Patron
Domenico Laera
On 4th February, 1987 Mr. Domenico Laera began a new challenge.
Not casually, he decided to realize his most recurrent dream; to put at his customer’s disposal the passion for Alberobello territory peculiarity and tradition.
MENU
Variety of local products and daily commodities sought after by local producers and humbly prepared by our chef
ReadmoreCOMPANIES
Collaborate in the realization of our dishes and the project of our restaurant the following companies...
Our choice...
Research and Uniqueness
Exclusive Products
Our dishes...how a dish
L'Aratro; come nasce un piatto.Insieme alla gente, ai colori del mercato e ai profumi della terra: lo chef Domenico Laera seleziona e prepara.
Posted by L'aratro on Sabato 16 gennaio 2016